
JESSICA ROY
MS, RDN, LDN & Nutrition Counselor
Jessica is a Registered Dietitian and Nutrition Counselor with a passion for helping people create a positive relationship with food. She obtained her Bachelor of Science degree in Biology from Tufts University and a Master’s degree in Food and Nutrition from Framingham State University. With over 15 years of counseling experience, Jessica has worked with a diverse set of nutritional concerns; such as weight management, diabetes and other endocrine disorders, heart disease, gastrointestinal concerns, women’s health, cancer, food allergies and intolerances, and kidney disease.
She has created and presented at numerous nutrition education events on topics such as sports nutrition for teen athletes, healthy eating in a hurry, weight management, childhood balanced eating, anti-inflammatory foods, easy snacks, the importance of calcium and vitamin D, as well as many others.
Jessica prefers a mindful eating approach to help individuals achieve their wellness goals and prefers promoting sustainable lifestyle changes over temporary short-term diets to achieve optimal success. She also enjoys meal planning and has experience with the Meal Garden suite of nutrition tools to further support her patients. Reach Jessica at jessicar@waverleyoaks.com or (781) 786-6716.